Orange Pecan Pie
photo by Lori Mama
- Ready In:
- 55mins
- Ingredients:
- 10
- Yields:
-
1 pie
ingredients
- 1 cup light corn syrup
- 1⁄4 cup sugar
- 1⁄4 cup butter, melted
- 1 cup chopped pecans
- 1 tablespoon orange juice
- 1 tablespoon grated orange rind
- 1 teaspoon vanilla extract
- 3 eggs, beaten
- 1⁄2 teaspoon salt
- 1 9" unbaked pie shell
directions
- Combine all filling ingredients in a medium bowl; mix well.
- Pour into pie shell.
- Bake in preheated 350F oven for 45 minutes.
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Reviews
-
I made this for our Thanksgiving dinner, and it was great! Very refreshing, not as heavy as the usual pecan pie. Thanks for posting. -
Interesting flavor with the orange addition. We enjoyed it very much. :)
RECIPE SUBMITTED BY
Mimi22
Kingston, Tennessee
