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Orange Rolls

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“Very easy orange cinnamon for a lazy Saturday morning.”
READY IN:
35mins
YIELD:
12 rolls
UNITS:
US

Ingredients Nutrition

  • 12 cup sugar
  • 1 12 teaspoons grated orange rind
  • 12 teaspoon ground cinnamon
  • 12 ounces refrigerated buttermilk biscuits
  • 3 tablespoons orange juice

Directions

  1. Combine first 3 ingredients.
  2. Dip each biscuit in orange juice then dredge in sugar mixture.
  3. Arrange biscuits in greased 9in round pan.
  4. Sprinkle with remaining sugar mixture and drizzle with orange juice.
  5. Bake at 350 for 25 minutes until golden brown.

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