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Orange Sherbet Chocolate Chip Pie

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“Who doesn't love the flavors of orange and chocolate? Add this colorful combination to a Ready Crust Chocolate Pie Crust for a surprising holiday treat.”
READY IN:
2hrs 5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 1 (6 ounce) ready crust chocolate wafer pie crust
  • 3 cups Orange sherbet, softened
  • 1 12 cups mini chocolate chips, divided
  • 1 (8 ounce) container frozen whipped topping, thawed & divided

Directions

  1. In a medium bowl, mix together sherbet and 3/4 cup of the chocolate chips.
  2. Fold in 2 cups non-dairy whipped topping; spread into crust and freeze 2 hours.
  3. Prior to serving, sprinkle remaining chocolate chips and garnish with reserved whipped topping.

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