Orange Spiced Scones

"A wonderful scone with a light orange taste."
 
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Ready In:
25mins
Ingredients:
10
Yields:
1 dozen
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ingredients

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directions

  • Heat oven to 400°F.
  • Combine flour, sugar, baking powder and orange peel in medium bowl. Cut in 1/3 cup butter until mixture resembles fine crumbs. Stir in raisins, 1 beaten egg and just enough half & half until mixture is moistened.
  • Turn dough onto lightly floured surface; knead lightly 10 times. Roll into 9-inch circle; cut into 12 wedges. Place 1-inch apart onto ungreased baking sheet. Brush with remaining beaten egg. Bake for 10 to 12 minutes or until golden brown. Immediately remove from baking sheet.
  • Stir together all orange butter ingredients in small bowl; serve with warm scones.

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RECIPE SUBMITTED BY

I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
 
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