Orange Twinkie Dessert
"A cool and easy warm weather treat to make. To cut calories use sugar free Jell-O. I use the pineapple that's packed in it's own juice. Diet soft drink may be used or even lemon lime flavored seltzer water. Cook time is chill time."
- Ready In:
- 12hrs 10mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 8 Hostess Twinkies
- 2 (3 ounce) packages jello orange gelatin
- 1 cup hot water
- 1 cup crushed pineapple, drained
- 1⁄2 cup pineapple juice
- 1 quart vanilla ice cream, softened
- 1 cup lemon-lime flavored soda
directions
- Cut twinkies in half length wise, and lay cut side up in a 9x13 pan, lining bottom of pan.
- Dissolve jell-O in hot water.
- Add pineapple juice, ice cream and soft drink to Jell-O.
- Fold pineapple into ice cream mixture, pour over Twinkies.
- Chill 12 hours or overnight in refrigerator.
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RECIPE SUBMITTED BY
<p>I've found my love of reading includes browsing and collecting retro cookbooks and home type magazines. Probably my biggest pet peeve (or maybe should say sadness) is what passes for food today...especially in chain restaurants. Much of it is processed beyond recognition ! It's SO much healthier and cheaper to cook and enjoy ALL kinds of dishes at home. If it can be ordered out, it CAN actually be prepared at home (LOL) You're in control and only are limited by your imagination.</p>
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