STREAMING NOW: Carnivorous

Oranges With Dried Cherries

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“From Vegetarian Times magazine. This is a nice, simple dessert that does not require you to use the oven at all. Perfect for summer!”
READY IN:
15mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Peel the skin and pith from the oranges with a knife.
  2. Section the oranges between membranes so that there is nothing left but the flesh.
  3. Allow the excess juice to drip away from the oranges (unless you want the finished product to be wetter).
  4. Place the orange sections in a bowl; add all ingredients but the mint and toss to mix.
  5. Garnish with the mint.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: