Oregano Chicken

Name: Oregano Chicken
Prep time: 15 min
Cook time: 2 h 15 min
Total time: 2 h 30 min
Yield: 1 chicken, 4-6 serving(s)
Ingredients: 59.14 ml butter, melted; 29.58 ml Italian salad dressing mix; 29.58 ml lemon juice; 1 whole chicken, approx. 6 pounds; 9.85 ml dried oregano

Submitted by sloe cooker

"From Taste of Home."

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Ready In:: 2hrs 30mins
Ingredients:: 5
Yields:: 1 chicken
Serves:: 4-6

ingredients

59.14 ml butter, melted
29.58 ml Italian salad dressing mix
29.58 ml lemon juice
1 whole chicken, approx. 6 pounds
9.85 ml dried oregano

directions

In a small bowl, mix the butter, salad dressing mix and lemon juice.
Position chicken on a rack in an ungreased roasting pan, spoon butter mix over chicken.
Cover and bake at 350 degrees for 45 minutes.
Uncover, sprinkle with oregano.
Bake uncovered for 1 to 1 1/2 hours or until a meat thermometer reads 180 degrees.
Remove chicken from roasting pan, let stand for 5 minutes before carving.