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“this is a recipe i got from the starving student cookbookand i thought it was just delightful!”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cream cheese, sugar, vanilla and egg; beat until smooth.
  2. Place one Oreo half, frosting side up, in the bottom of a lined muffin tin.
  3. Top with cream cheese mixture.
  4. Crush remaining 6 Oreo haves.
  5. Sprinkle crumbs on top.
  6. Bake at 325 for 25 minutes.
  7. Remove from oven and cool.
  8. Melt margarine and chocolate chips until smooth.
  9. Drizzle over cooled cheesecakes.

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