Oriental Broccoli

Name: Oriental Broccoli
Cook time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 1 (10 ounce) package frozen broccoli or 1 lb fresh broccoli (4 cups); 1/2 cup water chestnut; 2 tablespoons margarine; 4 teaspoons soy sauce

Submitted by LoveBakedIn

"A step above plain old broccoli but very easy."

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photo by Derf2440

Ready In:: 10mins
Ingredients:: 4
Serves:: 4

ingredients

1 (10 ounce) package frozen broccoli or 1 lb fresh broccoli (4 cups)
¹⁄₂ cup water chestnut
2 tablespoons margarine
4 teaspoons soy sauce

directions

Cook frozen broccoli according to directions on package or boil fresh for 8-10 minutes in small amount of water.
Add water chestnuts to the broccoli so that it gets hot.
Transfer to a serving bowl.
In pan used for cooking broccoli, melt margarine and add soy sauce.
Pour over broccoli, tossing to coat.

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Reviews

This is a nice change from all of the cheese type recipes. I didn't have water chestnuts but I will the next time. I also used light soy sauce.

Andrea in NH
DH loved this broccoli as did I. The water chestnuts added such a nice crunch and the sauce was a delicious addition. I used fresh broccoli. I will be making this again, thanks for sharing.

Derf2440