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“I attended a Mother-Daughter Banquet with my mother-in-law and this dish was served. I like this because it has a lot of different flavor combinations and the noodles give it a crunchy texture. Best of all for busy people, it is very quick to prepare.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 1 (16 ounce) package coleslaw mix
  • 5 green onions
  • 12 cup butter
  • 14 cup sesame seeds
  • 2 (3 ounce) packages ramen noodles, broken up (don't use seasoning or cook these, only need dry noodles)
  • 1 cup sugar
  • 12 cup vinegar
  • 12 cup oil
  • 1 tablespoon soy sauce

Directions

  1. Dice onions, mix with slaw, and set aside.
  2. melt butter in skillet, add seeds and noodles and while constantly stirring, saute until lightly browned.
  3. set aside.
  4. put sugar, vinegar, oil and soy sauce in jar and shake up until well mixed.
  5. just before serving, mix everything together and serve.

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