Oriental Crab Noodles
- Ready In:
- 20mins
- Ingredients:
- 14
- Serves:
-
4
ingredients
- 14 ounces rice noodles
- 12 ounces white crab meat
-
For the dressing
- 4 tablespoons olive oil
- 2 tablespoons sesame oil
- 1 lime, juice only
- 1 tablespoon ginger, grated
- 1 large red chlli pepper, deseeded and sliced
- 2 ounces cilantro, chopped
- 2 tablespoons soy sauce
- 1 tablespoon clear honey
- 1 tablespoon Worcestershire sauce
-
To serve
- 1 ounce sesame seeds, toasted
- 2 scallions, chopped
- 1⁄4 cucumber, peeled and cut into strips
directions
- Cook the noodles according to packet instructions.
- Mix the dressing ingredients together.
- Drain the noodles, return to the pan and pour in the dressing. Warm through.
- Flake in the crab and serve garnished with sesame seeds, scallions and cucumber.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)