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Oriental Sweet and Sour Meatballs

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“My dad can't have grains with meat, so I found a recipe for meatballs that didn't include bread crumbs. They are really tasty!”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Meatballs: Combine all ingredients. Knead for 2 minutes for proper marination. Form into balls. Bake on greased cookie sheet at 350°F for 20 minutes or until done.
  2. Sauce: In sauce pan on medium heat whisk all ingredients together except pineapple. Stir with whisk while bringing to a boil. Add meatballs and pineapple, heat.

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