STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Orzo With Spinach and Red Pepper

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Easy Home Cooking Magazine.”
READY IN:
18mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare orzo according to package directions; drain and set aside.
  2. Spray large nonstick skillet with cooking spray.
  3. Heat skillet over medium-high heat until hot; add oil, tilting skillet to coat bottom.
  4. Add bell pepper and garlic; cook and stir 2 to 3 minutes or until bell pepper is crisp-tender.
  5. Add orzo and spinach; stir until well mixed and heated through.
  6. Remove from heat; stir in Parmesan cheese, oregano, if desired, and lemon pepper.
  7. Garnish as desired.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: