Our Family's No Bake Cheesecake

“This is a cheesecake recipe that comes from my mother-in-law and let me tell you, it is the best! Its no bake, but is much creamier and dense than the other no bakes on here. Give it a shot! You wont be disappointed! Note: Chilling time is cooking time.”
READY IN:
4hrs 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat the cream cheese until fluffy.
  2. Beat in sugar, vanilla, and sour cream until smooth.
  3. Gently fold in the whipped topping until well combined.
  4. Pour into the prepared pie crust.
  5. DO NOT TOP WITH FILLING YET!
  6. Let chill for 4 hours until set up.
  7. Just before serving, top with your chosen pie filling. Enjoy!
  8. I have to say, my DH really loves it with apple pie filling. Its different, but very good!

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