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“I found this recipe off of a Soy Flour package from Bob Red Mill. They are pretty tasty muffins and a little healthier then the average.”
READY IN:
30mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Mix dry ingredients and dried fruit together in a large bowl.
  3. Combine liquid ingredients and stir into dry ingredients just until moistened.
  4. Batter should be lumpy.
  5. Fill oiled or paper-lined muffin tins 2/3 full.
  6. Bake in preheated 350 degree oven for 20-25 minutes.

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