Outrageous Onions
"From my church recipe book, submitted by Terese E. The title says it all."
- Ready In:
- 55mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 6 medium yellow onions
- 1⁄2 cup water
- 2 tablespoons olive oil
- 1 tablespoon dark brown sugar
- 1 tablespoon soy sauce
- 1 tablespoon balsamic vinegar
- 1 teaspoon Tabasco sauce
- parsley (to garnish) (optional)
directions
- Preheat oven to 400.
- Peel onions and cut each lengthwise in half, keeping root end intact.
- In baking dish, combine water, olive oil, brown sugar, soy sauce, balsamic vinegar, and Tabasco.
- Place onion halves cut side down into mixture.
- Cover with foil.
- Bake for 30 minutes, basting every so often.
- Remove foil and bake about 10 min.
- longer or until onions are tender.
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Reviews
-
These baked onions were delighful! I loved the marinade, a perfect blend of flavors! What a unique veggie side dish and a unique way to make baked onions! Yummy! -
Wonderful, wonderful onions. I actually substituted worcestershire sauce for the soy this time because I used some of these for Italian Sausage hoagies. Delicious plain or in a sandwich. -
This was incredible! I love onions and the sauce on this was a perfect compliment to the onion. -
Oh my were these good. I put them in a dish with a lid and baked them at 325 for a little over an hour, basting them once. Used Vidalia onions instead of the yellow since that is what I had.
Tweaks
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Wonderful, wonderful onions. I actually substituted worcestershire sauce for the soy this time because I used some of these for Italian Sausage hoagies. Delicious plain or in a sandwich.
RECIPE SUBMITTED BY
ckambic
United States
