“All time favorite! Can be cooked in crockpot.”
READY IN:
1hr 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • chuck steak (size depends on numbers of servings desired)
  • 15 ounces condensed cream of mushroom soup, reduced sodium
  • 1 14 ounces Lipton Onion Soup Mix
  • potato, according to number of servings
  • carrot, according to number of servings
  • salt and pepper, to taste

Directions

  1. Place chuck steak on large sheet of foil in baking pan.
  2. Combine the mushroom and onion soups and spread over meat.
  3. Quarter the potatoes and carrots and arrange around steak.
  4. Sprinkle with salt and pepper.
  5. Then wrap tightly in the foil and bake in a preheated 450 degree oven for 1 hour.

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