Oven Baked Corn Dogs
- Ready In:
- 45mins
- Ingredients:
- 6
- Yields:
-
10 Corn Dogs
- Serves:
- 4
ingredients
directions
- In a large bowl, combine the corn muffin mix, melted butter, eggs, and the salt. Whisk the mix well until smooth and combined.
- Dip the hot dogs into the batter and cover a good amount of batter around the hot dog. Lay them onto a large baking sheet. Bake at 375 degrees for about 25 minutes or the batter is golden brown.
- If desired, stick a wooden skewer in one end of the corn dog to help feel like eating it off the stick! Enjoy!
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