Oven Baked Fish Fillets With Parmesan Cheese

“These are so good and so easy to make, great weekday dinner. This recipe come from Fox Brook Winery. Good served with Chardonnay wine.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together, EXCEPT fish and melted butter.
  2. Rinse fish fillets and pat dry; Rub with butter and dip each side into bread crumb mixture.
  3. Bake in 325 degree oven for 15 to 20 minutes (uncovered) until fish flakes when pressed with a fork.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: