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Oven Baked Muesli

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“A yummy alternative to store bough cereals. This is similar to granola and has some healthy tasty ingredients! Adapted from The Garden of Vegan cookbook. I like this with almond milk! :)”
READY IN:
1hr
YIELD:
8 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 225* In a large bowl, combine all ingredients and stir together until well mixed.
  2. On a lightly oiled 9x13" pan, spread mixture evenly and bake for 1 hour, stirring every 15 minutes.
  3. Let cool and stir in optional dried fruit.
  4. Store in an airtight container.
  5. Makes about 8 cups.

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