STREAMING NOW: Simply Nigella

Oven-Barbecued Chicken

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Great Tasting Baked Barbecued Chicken!”
READY IN:
1hr 15mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat 1 tablespoon oil in medium pot over medium-high heat. Add onion, and cook until softened, about 5 minutes. Add brown sugar and vinegar, stirring to blend. Add tomato puree, chili powder, mustard powder, 1 teaspoon salt, 1/4 teaspoon pepper and liquid smoke, stirring to blend. Bring mixture to a boil. Reduce heat and simmer 45 minutes until mixture thickens slightly, stirring occasionally.
  2. Meanwhile, move rack to middle of oven. Preheat oven to 450°F Place chicken pieces on cookie sheet with sides. Brush chicken with remaining 1 tablespoon oil.
  3. and season with remaining 1/4 teaspoon salt and 1/4 teaspoon pepper.
  4. Roast chicken until almost cooked through, about 35 minutes, until internal temperature of thigh is 160°F Transfer rack to upper part of oven. Dollop sauce over chicken pieces and spread evenly with back of s poon.Broil 6 inches from heating element until bubbly and beginning to brown, about 10 minutes. Serve warm.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: