Oven Barbecued Spareribs
"This is a recipe with an unusual ingredient! Look and see what you think! I haven't tried it yet so let me know how you like it!"
- Ready In:
- 2hrs 10mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 4 lbs spareribs, cut into serving size pieces
- 1 (10 1/2 ounce) can condensed beef broth
- 1 1⁄2 cups mincemeat
- 3 tablespoons vinegar
directions
- Place spareribs in roasting pan (13x9x2). Bake in a 35 degree over 1 hour, pour off fat.
- Combine remaining ingredients, pour over ribs.
- Bake 1 l/2 hours more or until don.
- Baste now and then.
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RECIPE SUBMITTED BY
I love to cook! My husband is very thin so he can eat anything!! He was raised on a farm so was a meat and tater man. Used to say anything other than meat and taters was exotic food.
<br>We've been married 40+ years so he is used to my experiments.
