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“My grandmother use to make this back in the 60's when we would go see her and grandpa in Ky.”
READY IN:
4hrs 40mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 250.Place the onions and celery in the bottom of a large roasting pan or Dutch oven set aside.

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