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Oven - Browned Potatoes

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“Easy and good tasting.”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 8 -10 medium potatoes
  • 12 cup margarine
  • 1 (4 ounce) package dry onion soup mix (give or take on brand)

Directions

  1. Peel and dice potatoes. Spread evenly in buttered baking dish. Dot with margarine, sprinkle with dry soup mix. Cover with aluminum foil. Bake at 375 degrees for 25 minutes. Uncover and stir and bake for 25 minutes or until the potatoes are done.

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