Oven Crusty Fish

"This recipe is easy and good"
 
Download
photo by Chef floWer photo by Chef floWer
photo by Chef floWer
Ready In:
20mins
Ingredients:
5
Serves:
4
Advertisement

ingredients

  • 1 lb fish fillet
  • 12 cup milk
  • 3 teaspoons salt
  • 1 cup corn flake crumbs
  • 4 teaspoons butter, melted
Advertisement

directions

  • Cut fish into serving pieces allowing about 1/4 lb for each serving.
  • Combine milk and salt.
  • Dip fish in milk, then in corn flake crumbs.
  • Arrange on well-oiled baking sheet.
  • Sprinkle fish with melted butter.
  • Bake at 500 F for 15 min or until tender.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This is incredibly simple and delicious! A quick meal that really satisfies even picky eaters.
     
  2. Yum! I made this for lunch for Little Miss (DD) and I, it was so simple and very tasty. The fish was so tender on the inside and very crisp on the outside. I cooked it at 200oC for 20 minutes, Thank you AceofHearts
     
Advertisement

RECIPE SUBMITTED BY

Cooking is a passion for me. I love to try new recipes. Reading is another passion. Needless to say I have a cookbook collection that is fantastic <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes