Oven Fried Chicken
"a simple easy to make dish.The skin comes out crisp and tasty."
- Ready In:
- 40mins
- Ingredients:
- 4
- Serves:
-
410
ingredients
- 2 lbs chicken pieces
- cooking spray
- seasoning salt
- garlic powder
directions
- Spray a 9x13 class baking dish with cooking spray.
- Spread Chicken pieces out evenly .
- Coat chicken with spray.
- Coat chicken, with seasonedsalt,(to taste).
- Place in oven on middle rack at 400 degrees.
- When chicken starts to brown.
- Coat with Garlicpowder,(to taste).
- Finish to Golden brown, about 30 to 45 minutes.
- Serve with sides of choice.
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Reviews
-
Very nice simple recipe! Loved the skin...very tasty for having just a few ingredients. Perfect recipe for when the cupboards are looking empty! Thanks so much for posting. -
Simple and So Delicious! I used Penzey's 4S spice for the seasoned salt and it was so flavorful. This makes such a nice presentation with a crispy skin that my husband felt it could be served to guests and make an elegantly simple plate. -
Great comfort food growing up. Simple yet easy to make, he taught me to make this, I now use other seasonings depending on my mood. Rosemary and even pork rub (although not together) are great alternatives to the topping. Thanks dad for a great and easy chicken dish!
-
Throw some onion powder on it, add either paprika or fresh ground pepper to the spicing, and I couldn't agree more! Can make a lovely gravy from the drippings or go low-fat and enjoy it without the drippings. Excellent! -
very good and very easy!
RECIPE SUBMITTED BY
Skip Murray
United States
I'am 50 years old and cooking is my passion. I plan to spend the rest of life enjoying preparing and eating good food. I specialize in simple comfort food recipes. That appeal to young an old alike.
