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Oven Fried Corn Muffin Chicken

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“This is very easy to prepare and makes the most delicious, crispy fried chicken. Courtesy of Womans World”
READY IN:
1hr 5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425.
  2. Coat jellyroll pan with cooking spray.
  3. Pour buttermilk into bowl.
  4. In separate bowl combine dry muffin mix and next 6 ingredients.
  5. Dip chicken in buttermilk, then coat with breadcrumb mixture.
  6. Place on pan and spray chicken with cooking spray.
  7. Bake 40 to 50 minutes.

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