“For those (like me) who don't like to deep fry, these are a tasty alternative.”
READY IN:
18mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 500F degrees.
  2. Spray cookie sheet with non-stick spray- set aside.
  3. Combine corn flake crumbs, cheese, red pepper, salt& black pepper in a shallow dish.
  4. Dip fish fillets in beaten egg, then dredge in crumb mixture.
  5. Place coated fillets on prepared baking sheet.
  6. Bake 8 minutes or until fish flakes easily with a fork.

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