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Oven-Fried Honey Chicken

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“I got this easy recipe through an e-mail. Putting it here for safekeeping.”
READY IN:
50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F
  2. In a shallow bowl, whisk together honey and vinegar. Set aside.
  3. Place bread crumbs into a separate bowl. Set aside.
  4. Spread oil over foil-lined baking pan large enough to hold all chicken pieces in one layer.
  5. Roll chicken pieces in honey mixture, then in bread crumbs; place onto prepared pan.
  6. Bake for 30 minutes*, or until cooked thoroughly.

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