Oven Poached Quinces

Name: Oven Poached Quinces
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Yield: 12 serving(s)
Ingredients: 1 3/4 liters water; 1 kg caster sugar; 2 kg quinces; 2 cinnamon sticks; 3 cm fresh ginger, peeled and sliced

Submitted by Wendy's Kitchen

"I love poached quinces and this is a very simple method."

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Ready In:: 2hrs 20mins
Ingredients:: 5
Serves:: 12

ingredients

1 ³⁄₄ liters water
1 kg caster sugar
2 kg quinces
2 cinnamon sticks
3 cm fresh ginger, peeled and sliced

directions

Preheat oven to 180 degrees celcius.
Put water and caster sugar in saucepan and heat stirring frequently until sugar dissolves.
Peel quinces, core and cut into thick slices.
Put in single layer in baking dish.
Scatter cinamon sticks and ginger on top.
Pout sugar syrup over.
Cover dish with foil.
Bake 2 hours.