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Oven Porcupines

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“From Betty Copeland at texascook.com There will be a tomato sauce around the meatballs when done, so I serve over additional plain rice.”
READY IN:
55mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Mix meat, rice, water, onion, salts, garlic and pepper.
  3. Shape mixture by rounded tablespoonfuls into balls.
  4. Place meatballs in ungreased 8" square baking dish.
  5. Stir together remaining ingredients; pour over meatballs.
  6. Cover with foil.
  7. Bake 45 minutes.
  8. Uncover.
  9. Bake 15 minutes longer.

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