“A mix of sweet and white potatoes.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 425 degrees.
  2. Peel and cube sweet potatoes.
  3. Cube russet potatoes.
  4. In large mixing bowl, mix all ingredients.
  5. Spread potatoes on a large baking sheet.
  6. Bake for 25 to 30 minutes.

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