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Overnight Breakfast Pie

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“An easy to prepare breakfast dish that can be made the night before and baked in the morning. This can easily be made vegetarian with a few substitutions...that is what a friend of mine did.”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat eggs until foamy.
  2. Stir in remaining ingredients.
  3. Pour into an oiled 9" square or round pan.
  4. Cover& refrigerate overnight.
  5. Preheat oven to 325; remove cover and bake 50 min or until knife inserted near the center comes out clean.

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