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Overnight Pickles

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“doesn't get much easier than this.”
READY IN:
15mins
YIELD:
1 quart
UNITS:
US

Ingredients Nutrition

Directions

  1. mix first 4 ingredients and the dill. add cucumbers and onions, and refrigerate stirring every few hours.
  2. ready to eat the next day, keeps for up to 1 month refrigerated.

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