Overnight Salad
"My Mom's standard potluck "Salad." I love it and the macaroni makes the texture wonderful. My family thinks this is the "Bee's Knees" Cook time is cooling time"
- Ready In:
- 4hrs 20mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 1 box tiny ring macaroni, cooked and cooled
- 1 (16 ounce) can fruit cocktail
- 1 (16 ounce) can crushed pineapple
- 1 (6 ounce) can mandarin oranges
- 1 1⁄2 cups small marshmallows
- 2 eggs
- 1 tablespoon flour
- 1⁄2 cup sugar
- 1 box lemon Jell-O gelatin
directions
- Cook together the eggs, sugar, flour, and juices from the drained fruit coctail and pineapple.
- Add jello to the hot mixture.
- Let cool slightly.
- Stir into macaroni, fruit coctail, pineapple, oranges, and marshmallows.
- Put in the refridgerator to cool.
- This works great in a jello mold, or in a bowl.
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Reviews
-
Carrie this was THE salad that I was looking for, left out the fruit cocktail, personal preference but added marachino cherries and diced peaches. Yummy TY
RECIPE SUBMITTED BY
I live in a small town in western colorado and I love to cook. I have 2 children, one is grown and out of the house, the other is in High School.
I love reading, birdwatching, growing pretty flowers, Pearl Jam and Colorado Rockies Baseball.
