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Oyster Sauce Beef

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“This is from the Diana Liu cookbook. I'm putting the whole cookbook on here for safe keeping.”
READY IN:
1hr 5mins
SERVES:
6
YIELD:
1 recipe
UNITS:
US

Ingredients Nutrition

Directions

  1. Marinate beef in egg white, oyster sauce, sherry, cornstarch, soy sauce and sugar for 1 hour.
  2. Heat oil in frying pan until hot.
  3. Stir-fry green onions and ginger 1 minute.
  4. Add beef; stir-fry 4 minutes.
  5. Serve hot.

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