“A large chocolate chip cookie in a graham cracker crust. Gooey and rich. satisfies those sweet chocolate cravings.”
READY IN:
1hr 15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter.
  2. Preheat oven to 350 degrees.
  3. In a large bowl, combine sugars and dggs.
  4. Mix in flour and stir until creamy.
  5. Add cooled margarine and stir well.
  6. Add chocolate chips.
  7. pour into piecrust.
  8. bake for 1 hour.
  9. Let cool and cut.

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