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“Want a taste of the Orient without all the fatty, sugary, salty sauces so many takeout places dish up? Here's a quick and easy recipe balanced in protein and carbs. Chopsticks are optional. From a p90x newsletter.”
READY IN:
20mins
SERVES:
1
YIELD:
1 salad
UNITS:
US

Ingredients Nutrition

Directions

  1. After grilling or broiling, thinly slice steak against the grain.
  2. Place first six ingredients in a bowl.
  3. Squeeze lime over salad, then drizzle with olive oil and soy sauce.
  4. Gently toss to mix and coat.
  5. Season to taste with salt and pepper.

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