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“My favorate way of using up leftover Teriyaki Chicken, it's somewhat of an aquired taste. (Classic Teriyaki Marinade) FYI - I never measure.”
READY IN:
30mins
SERVES:
2-3
YIELD:
1 Pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Bake at 450 degrees for 10 minutes.
  2. or until cheese is melted & crust is golden brown.

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