Paillard Salsa

"Delicious salsa for serving over quick cooked thin steaks such as veal, chicken, pork, lamb or fish."
 
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Ready In:
10mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Add all ingredients into mini blender and pulse until mixed. Serve over your choice of meat.

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RECIPE SUBMITTED BY

<p>Contented&nbsp;folk from a small city who love each other more than the food they eat - but love tempting each other with different finds from food sites/magazines/stories and the like.</p> 8726073"
 
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