Paleo Granola
"Easy to make delicious grain free granola"
photo by SwissPaleo
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 cup pecans
- 1 cup almonds
- 1 tablespoon honey
- 2 tablespoons almond butter
- 3 tablespoons coconut oil or 3 tablespoons butter
- 1⁄2 teaspoon vanilla
- 1 pinch salt
- 1⁄2 cup dried cranberries
- 1⁄2 cup shredded coconut
directions
- Place almonds and pecans (or any other nuts of your choosing) in a food processor and pulse a few times (but not too much). In a medium saucepan, melt the coconut oil (or butter) and whisk in the honey, vanilla, salt and almond butter. Pour this mixture into the food processor with your nuts and pulse a few more times to combine. Add cranberries (or dried fruit of your choosing) and the shredded coconut and pulse one last time. Spread mixture out on a parchment lined baking sheet and bake at 185 C for 20-30 minutes. You can eat this dry as is, covered with coconut or almond milk like cereal or as a topper for fresh fruit.
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