STREAMING NOW: The Layover

Paletas De Fresa Con La Albahaca (Mexican Popsicle)

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“This recipe is from the Full Tilt Ice Cream shop, now in White Center, Columbia City, the University District and Ballard, Washington State.”
READY IN:
10mins
YIELD:
6 paletas
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice 3 or 4 berries and set aside. Puree the remaining berries, sugar, basil, water and salt in a blender. Put the reserved sliced berries in the ice-pop molds and pour the blended mix over them. Freeze.

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