Pan Fried Buffalo Mozzarella With Tomato Relish

“This is my new FAVORITE!! I cannot believe how EASY this was and the taste... delicious! I used 2 fresh, orange, heirloom tomato for the relish. I am hooked.”
READY IN:
19mins
SERVES:
4
YIELD:
4 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Ina bow, add relish ingedients and let stand while you prepare the following:
  2. heat 1/4 inch olive oil In a heavy bottom pan until it shimmers
  3. beat egg whites in a bowl until frothy and add salt and pepper.
  4. pour breadcrumbs in a pie plate.
  5. dredge mozzarella slices in egg and then breadcrumbs TWICE.
  6. Fry breaded cheese in oil for 1 and 1/2 minutes on each side.
  7. top each slice with a scoop of relish.
  8. Enjoy!

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