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Pan-Fried Potatoes With Turmeric (For 1 Double for 2)

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“OH so good!”
READY IN:
20mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash potato and slice very thin.
  2. Place directly in a heated frypan with oil.
  3. Season with garlic (or garlic salt) and turmeric.
  4. Cook on medium heat for 10 minutes.
  5. Add sliced onion and cook for another 4 minutes.

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