“The recipe my mom always made, always a crowd-pleaser!”
READY IN:
10mins
SERVES:
3-4
YIELD:
9-14 pancakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir dry ingredients in mixing bowl.
  2. Mix the liquid ingredients quickly into the dry ingredients. (Stir to incorporate, do not beat, a little lumpy is okay.).
  3. Let bubbles form on top.
  4. Cook on preheated griddle/frying pan with a little oil in the pan on medium heat.
  5. After bubbles form on top, turn once.
  6. (Add fruit of your choice i.e. blueberries, strawberries, bananas, or chocolate chips mmmmm).
  7. *Prep & Cooking times are approximate.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: