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Pansy-Rotti (Vegan Panzarotti)

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“I was hungry for a portable Italian snack. I don't eat cheese, so please forgive me. You can put cheese in it if you want. Please use some decent olives for the love of man. If you want to be a real pansy you can bake the pansy-rotti instead of frying it.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Separate dough into 2 portions and roll each out into a circle.
  2. In the center of each place half of ingredients.
  3. Fold up sides and seal together at top.
  4. Poke some holes in the dough with a fork to allow steam to escape.
  5. Fry in oil and enjoy!

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