Papaya and Green Chili Salsa

“This I had at my husband's work Party. A wife (ROBIN) of one of the co-workers made this wonderful relish/salsa. I've made it and put it on grilled Salmon, chicken tuna steaks with chips. YuMMMMMMMYYYY. And now is my DD's favorites!!!!!”
READY IN:
15mins
SERVES:
10
YIELD:
1 bowl of dip
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine vinegar, honey, and garlic in medium bowl.
  2. Add papaya, chilies, onions, cilantro, and cayenne pepper; toss and chill.
  3. Serve with corn chips.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: