“Found online; posting for ZWT 7-Africa (Cape Verde).”
READY IN:
1hr
SERVES:
10-20
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the papaya into fine strips, then peel and wash well.
  2. Place the papaya and sugar on on a slow fire until the sugar dissolves Cook for ten minutes, then set aside for a half hour.
  3. After a half an hour reheat at a higher flame, until the mixture becomes sugar-like or crystalized.
  4. Shortly afterwards remove from heat, and, using a spoon and fork, mold into different shapes.

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