STREAMING NOW: Chuck's Week Off

Papaya-Habanero Salsa

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This salsa is great as a marinade since papaya is a wonderful tenderizer. We use the salsa to marinate fajitas, but is also great with lobster, crab and shrimp”
READY IN:
25mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Dice half of the papaya and set it aside.
  2. Cut up the other half, place in a blender and add the habanero chile, sugar, lemon juice, and olive oil.
  3. Puree and add the reserved diced papaya, tomato, bell pepper, cilantro and mint.
  4. Mix well and season to taste with salt.
  5. Let stand for 15 minutes to allow flavors to blend before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: