Papaya or Mango Oat Muffins

“Yummy and a nice change of pace. Perfect for a light snack or portable breakfast.”
READY IN:
35mins
SERVES:
18
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Lightly grease or spray muffin cups or line with papers.
  3. Set raisins in a bowl of hot rum to soak.
  4. In a large bowl, mix dry ingredients.
  5. Make a well, and add oil, milk, and honey.
  6. Mix just until combined and moistened (Do Not overmix).
  7. Stir in fruit, nuts, and raisins (drain raisins before adding).
  8. Drop the batter into muffin tins.
  9. Bake for 25-30 minutes, testing with toothpick to see if they're done.

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